Suryo Foods & Industries has announced a board meeting to appoint Mr. Aditya Dash, an Executive Director, as the new Chief Executive Officer.

Mr. Dash, aged 40, holds a degree from George Washington University and specialized training in sustainable aquaculture from the University of St.

Andrews.

He brings expertise in international economics and food processing.

He is the son of Mrs. Annapurna Dash, a Non-Executive Director, and Mr. Amarendra Dash, the Chairman and Managing Director, highlighting a family leadership structure in the company.